Teri’s Top 10 Restaurants

la menu la super rica

  1. La Super Rica, Santa Barbara, CA
  2. Two Sisters, Gloucester, MA


Chelsea Royal diner

  1. Chelsea Royal Diner, West Brattleboro, VT

fried clams

  1. Farnham’s Fried Clams, Essex, MA
  2. Matt & Meera, Hoboken, NJ
  3. Moody’s Diner, Waldoboro, ME
Grand Marnier souffle. Yes, it was grand.
Grand Marnier souffle. Yes, it was grand.
  1. La Pantruche, Paris, France
  2. Bet’s Fish Fry, Boothbay, ME
  3. Blue Ribbon BBQ, Arlington, MA
  4. Higgins, Portland, OR

Teri’s Top 10 Foods

  1. pie — any flavor, any kind, anywhere
  2. Roquefort cheese
  3. Wolferman’s English muffins with homemade jam
  4. Porterhouse steak, grilled medium rare
  5. Digby scallops
  6. Cape Ann lobster
  7. See’s candy
  8. Grandma Soule’s Texas chili
  9. homemade quiche with Swiss chard and feta
  10. Mary-Margaret’s stuffed grape leaves

Teri’s Top 10 Cookbooks

  1. The Way to Cook, Julia Child
  2. In the Hands of a Chef, Jody Adams
  3. Sunday Suppers, Melanie Barnard and Brooke Donjy
  4. The Sopranos Family Cookbook, Allen Rucker and Michele Scicolone
  5. The New Moosewood Cookbook, Molly Katzen
  6. The Joy of Cooking, Rombauer and Becker
  7. The Silver Palate Cookbook, Julee Rosso and Sheila Lukins
  8. The Silver Spoon
  9. Biscuits, Scones and Muffins, Elizabeth Alston
  10. Lee Bailey’s Soup Meals